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- Valrhona Dulcey Blond Chocolate Feves from Ol...
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Item #:
5631370
Valrhona Dulcey Blond Chocolate Feves from OliveNation - 12 pound
Item #:
5631370
GBP 73
Price Details
Price
GBP 73
Excluding Shipping, VAT & Custom charges ( Shipping, VAT and custom charges will be calculated on checkout.
If Item price + shipping is below GBP 135, 20% VAT will be calculated on checkout, if it is equal or above GBP 135, no VAT will be charged. )
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In stock
Imported from USA store
QTY:
Excluding VAT : VAT will be calculated on the checkout page
Order now and get it around Thursday, June 18
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Valrhona Dulcey Blond Chocolate Feves have creamy texture and a delicious taste that is not too sweet with intense biscuity flavors.
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What Stands Out
Distinctive Flavor
Experience the unique balance of sweet and salty in Valrhona Dulcey chocolate, perfect for those seeking a gourmet treat that enhances both desserts and confections.
High Quality
Crafted from premium ingredients, these chocolate fèves offer unparalleled taste and texture, setting them apart from standard chocolate options available in the market.
Versatile Use
Ideal for baking, melting, or snacking, these fèves add a sophisticated touch to recipes while satisfying chocolate lovers with their exquisite creaminess and rich flavor.
Product Details
- Valrhona Dulcey Blond Chocolate Feves from OliveNation
- Made with 32% Cocoa butter, sugar, whole milk powder, dried skimmed milk, butter, and natural vanilla extract
- Smooth, creamy caramelized white chocolate with a warm, blond color and unique taste
- Ideal for use in Ganache, mousse, ice-cream, sorbets, chocolate beverages, molding, chocolate sauces, decoration, glazing, and cremeux
- Packaging may vary as products are sometimes repackaged into smaller containers for convenience
- A versatile baking chocolate known for its not too sweet taste and intense biscuity flavors
| Item Weight | 0.5 lbs (230 grams) |
Who Should Buy?
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Bakers and Pastry Chefs
Ideal for professional bakers seeking high-quality chocolate for desserts and pastries, enhancing flavors and textures.
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Chocolate Enthusiasts
Perfect for chocolate lovers wanting to explore unique taste profiles, adding depth to their culinary experiences.
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Home Cooks
Great for home cooks looking to elevate their chocolate recipes with premium ingredients and distinctive flavors.
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Health-Conscious Individuals
Not suitable for those strictly avoiding sugar or high-calorie ingredients, as it contains significant sugar content.
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Budget Shoppers
May not fit the budget of cost-conscious consumers, as it is a premium chocolate product.
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Allergy Sufferers
Not advisable for individuals with allergies to milk or nuts, as this chocolate may contain allergens.
Product Description
Valrhona Dulcey Blond Chocolate Feves from OliveNation - 12 pound
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Valrhona Dulcey Blond Chocolate Feves?
Answer: Valrhona Dulcey Blond Chocolate Feves is a premium chocolate product made by Valrhona, known for its unique caramelized white chocolate flavor with hints of biscuit and a rich, creamy texture. This chocolate feves are shaped like small discs, making them perfect for melting, baking, or as a decorative topping for desserts. Renowned among professional chefs and home bakers alike, these feves elevate any dessert, from pastries to chocolate mousses, providing a distinct flavor profile that will impress your guests. -
Question:
What are the ingredients in Valrhona Dulcey Blond Chocolate Feves?
Answer: The main ingredients in Valrhona Dulcey Blond Chocolate Feves include sugar, cocoa butter, whole milk powder, and skimmed milk powder. This blend ensures a smooth, creamy taste combined with the caramelized sugar notes that define its blonde chocolate flavor. There are no artificial additives, making it a premium choice for both baking professionals and home cooks looking for high-quality ingredients to enhance their culinary creations. -
Question:
How can I use Valrhona Dulcey Blond Chocolate Feves in baking?
Answer: Valrhona Dulcey Blond Chocolate Feves are versatile ingredients that can be incorporated into a variety of baked goods. You can melt them to create ganaches, drizzle over cakes, or use them as choc chips in cookies. The feves can also be blended into mousses or used to glaze desserts, providing unique flavor and texture. Their easy-to-melt quality makes them ideal for tempering and chocolate crafting, ensuring any baking project will have a gourmet touch. -
Question:
Are Valrhona Dulcey Blond Chocolate Feves gluten-free?
Answer: Yes, Valrhona Dulcey Blond Chocolate Feves are gluten-free, making them a suitable option for those with gluten sensitivities or celiac disease. However, it is always a good practice to check the packaging for any cross-contamination warnings. When using these feves in gluten-free recipes, they can easily be substituted in favorite desserts like brownies, cakes, or tart fillings, ensuring that everyone can enjoy the rich flavor without dietary concerns. -
Question:
Do Valrhona Dulcey Blond Chocolate Feves contain allergens?
Answer: Valrhona Dulcey Blond Chocolate Feves contain milk and may also have traces of nuts due to the manufacturing process. Therefore, it is essential for individuals with allergies to read the packaging carefully. If you're baking for someone with allergies, consider using these feves in recipes where you can control potential cross-contamination, ensuring that your dishes remain safe and delicious for all guests. -
Question:
What is the best way to store Valrhona Dulcey Blond Chocolate Feves?
Answer: To maintain the quality of Valrhona Dulcey Blond Chocolate Feves, it is best to store them in a cool, dry place away from direct sunlight. Ideally, the storage temperature should be between 15-20°C (59-68°F). For longer shelf life, you can refrigerate them but ensure they are sealed tightly to prevent moisture absorption. Proper storage allows you to enjoy their exquisite flavor and texture for an extended time, making them a staple in your baking pantry. -
Question:
Can I use Valrhona Dulcey Blond Chocolate Feves for tempering?
Answer: Yes, you can use Valrhona Dulcey Blond Chocolate Feves for tempering, which is a technique used to stabilize chocolate for coating and molding. The feves have excellent melting properties and are perfect for achieving that shiny finish on confections. Tempering these feves ensures they harden with a crisp snap and fine gloss, making them ideal for creating high-end chocolates and pastries in both home and professional kitchens. -
Question:
What desserts pair well with Valrhona Dulcey Blond Chocolate Feves?
Answer: Valrhona Dulcey Blond Chocolate Feves pair exceptionally well with a wide variety of desserts, thanks to their creamy, caramel notes. They complement elements like salted caramel, fruits such as strawberries and bananas, and nut-based treats like pecan pie. Whether used as a drizzle over vanilla ice cream or incorporated into a layered cake, the feves add a unique depth of flavor that enhances the overall indulgence of the dessert. -
Question:
Are Valrhona Dulcey Blond Chocolate Feves suitable for vegan diets?
Answer: No, Valrhona Dulcey Blond Chocolate Feves are not suitable for vegans as they contain milk powder and other dairy ingredients. For those seeking vegan options, it's best to explore chocolate products made specifically without any animal-derived ingredients. However, you can adjust your recipes to still include flavorful elements, like plant-based substitutes, to create a delightful dessert that meets vegan dietary restrictions. -
Question:
Where can I buy Valrhona Dulcey Blond Chocolate Feves?
Answer: You can purchase Valrhona Dulcey Blond Chocolate Feves from OliveNation in UK. A highly recommended option is Ubuy, where you can find a variety of gourmet ingredients, including these delectable chocolate feves. Ubuy offers a user-friendly platform and delivers directly to your location, making it convenient for all your baking needs.
VALRHONA Chocolates Editorial Review
Blonde chocolate, also known as caramelized white chocolate, is gaining popularity among food enthusiasts. This product has a rich, buttery taste with a hint of butterscotch aftertaste that makes it addictive. It has a smooth, creamy texture that melts in the mouth. Although it is a bit pricey, it is an excellent treat for oneself or as a gift. This blonde chocolate is versatile, it can be used for baking, cooking, or eaten straight out of the bag. The only downside to this product is that it is mislabelled as a 1/2 pound bag when it is actually 16 ounces, which is a pound.
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Pros
- Rich, buttery taste with a hint of butterscotch aftertaste.
- Smooth, creamy texture.
- Versatile for cooking and baking.
- Addictive taste.
- Great as a treat or as a gift.
Cons
- Mislabelled as a 1/2 pound bag instead of a 16-ounce bag.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
GBP 73
Excluding VAT : VAT will be calculated on the checkout page
Order now and get it around Thursday, June 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Fastest cross-border delivery
Features & Benefits
- Unique bload colored baking chocolate from Valrhona
- Smooth, creamy caramelized white chocolate with a warm, blond color
- Can be used in Ganache, mousse, ice-cream, & sorbets, Chocolate beverages, Molding, chocolate sauces, Decoration, Glazing & Cremeux
- Made with 32% Cocoa butter, sugar, whole milk powder, dried skimmed milk, whey, butter, emulsifier (soya lecithin), natural vanilla extract
- Ingredients may not arrive in the original manufacturer packaging
- Packaged by OliveNation for convenience