White Lily
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White Lily Unbleached Self-Rising Flour, 5-lb bags 2-Pack
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White Lily Unbleached Self-Rising Flour, 5-lb bags 2-Pack
White Lily Unbleached Self-Rising Flour is the light baking flour for delicate baked goods
White Lily Unbleached Self-Rising Flour, 5-lb bags 2-Pack
Item #: 9561003

White Lily Unbleached Self-Rising Flour, 5-lb bags 2-Pack

Item #: 9561003

GBP 33

Price Details

Price
GBP 33

Excluding Shipping, VAT & Custom charges ( Shipping, VAT and custom charges will be calculated on checkout.
If Item price + shipping is below GBP 135, 20% VAT will be calculated on checkout, if it is equal or above GBP 135, no VAT will be charged. )

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White Lily Unbleached Self-Rising Flour is the light baking flour for delicate baked goods
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What Stands Out

Unbleached Quality
This flour retains natural nutrients and flavor, making it a healthier choice for your baking needs without artificial processing, ensuring superior taste in every dish.
Self-Rising Convenience
Perfectly blended with leavening agents, this flour simplifies your baking process, eliminating the need for extra ingredients while ensuring consistent results in biscuits, pancakes, and more.
Value Pack
The 5-lb two-pack offers cost-effective convenience for frequent bakers, allowing you to stock up on this versatile ingredient while enjoying optimal freshness and performance.

Product Details

Shop White Lily Unbleached Self-Rising Flour, 5-lb bags 2-Pack online at a best price in UK. B00NLNH1V4
  • Milled from 100% soft winter wheat
  • Low protein content ideal for delicate baked goods like biscuits, muffins, waffles, and pancakes
  • Reputable brand with highest quality ingredients since 1883
  • Light baking flour for delicate baked goods
  • Comes in a 5-pound bag, 2-pack
  • Unbleached self-rising flour
Item Weight10 lbs (4.54 kg)

Dangerous Goods

To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.

Who Should Buy?

Suitable For
  • Bakers Seeking Convenience

    Ideal for home bakers wanting quick mixes without measuring additional leavening agents or salt.

  • Southern Recipe Enthusiasts

    Perfect for classic Southern recipes like biscuits and cornbread, enhancing traditional flavors with unbleached goodness.

  • Health-Conscious Cooks

    Great for those seeking less processed ingredients, as it contains no bleaching agents, making it a healthier choice.

Not Suitable For
  • Professional Bakers

    May not meet the specific needs of professional bakers who require precise control over leavening and flour type.

Product Description

White Lily Unbleached Self-Rising Flour, 5-lb bags 2-Pack

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is White Lily Unbleached Self-Rising Flour?

    Answer: White Lily Unbleached Self-Rising Flour is a high-quality flour specifically formulated for baking. It contains a blend of soft wheat, baking powder, and salt, designed to make your baking experience more convenient. The unbleached version retains a more natural color and flavor, making it an excellent choice for traditional Southern recipes like biscuits and cornbread. Users appreciate its fine texture and versatility, allowing for great results in both savory and sweet baked goods.
  • Question: How do I use White Lily Unbleached Self-Rising Flour in recipes?

    Answer: To use White Lily Unbleached Self-Rising Flour, simply substitute it for all-purpose flour in your recipes that call for self-rising flour. Because it already contains baking powder and salt, you won't need to add these ingredients separately. This makes it ideal for quick breads, pancakes, and muffins. For best results, sift the flour before measuring to ensure an even texture in your baked goods.
  • Question: Can I substitute all-purpose flour with White Lily Unbleached Self-Rising Flour?

    Answer: Yes, you can substitute all-purpose flour with White Lily Unbleached Self-Rising Flour in recipes that do not require additional leavening agents. However, you should omit any baking powder or salt called for in the recipe, as the self-rising flour already includes these elements. This substitution is perfect for making lighter muffins, fluffy pancakes, and soft biscuits, enhancing the flavor and texture of your baked treats.
  • Question: Is White Lily Unbleached Self-Rising Flour suitable for gluten-free baking?

    Answer: No, White Lily Unbleached Self-Rising Flour is not gluten-free. It is made from soft wheat, which contains gluten, making it unsuitable for individuals with gluten intolerance or celiac disease. If you're looking for a gluten-free alternative, consider using gluten-free all-purpose flour or a blend specifically designed for baking. This flour is best used in traditional recipes where a classic texture and flavor are desired.
  • Question: How should I store White Lily Unbleached Self-Rising Flour?

    Answer: Store White Lily Unbleached Self-Rising Flour in a cool, dry place in an airtight container to maintain its freshness. Keeping it sealed will prevent moisture from affecting the flour's quality and ensure it remains usable for longer periods. For optimal baking results, try to use the flour within a few months of opening it. If stored properly, it can provide consistent results for your favorite baking recipes.
  • Question: What types of recipes are best suited for White Lily Unbleached Self-Rising Flour?

    Answer: White Lily Unbleached Self-Rising Flour is fantastic for Southern-style recipes, especially biscuits, cornbread, and pancakes. Its soft wheat content makes baked goods light and fluffy, ideal for achieving that perfect rise. Additionally, it's excellent for cakes and muffins. Just remember to adjust the recipe to exclude any extra baking powder or salt when using this flour for optimal results in your favorite dishes.
  • Question: Can I use White Lily Unbleached Self-Rising Flour for thickening sauces?

    Answer: Using White Lily Unbleached Self-Rising Flour for thickening sauces is not recommended. Since it contains baking powder and salt, it could alter the flavor and consistency of your dish. Instead, consider using cornstarch or plain all-purpose flour for thickening, as these options provide a neutral flavor and better control over the sauce's texture. However, for gravies or sauces intended for baked dishes, it's best to stick with traditional techniques.
  • Question: What is the difference between unbleached and bleached flour?

    Answer: The main difference between unbleached and bleached flour lies in their processing. Unbleached flour is aged naturally, resulting in a slightly off-white color and a more robust flavor. Conversely, bleached flour undergoes a chemical treatment to speed up the aging process, resulting in a whiter appearance and a finer texture. Many bakers prefer unbleached flour, like White Lily, for its natural taste and better performance in traditional baked goods.
  • Question: What are the benefits of using self-rising flour?

    Answer: The primary benefit of using self-rising flour, such as White Lily Unbleached Self-Rising Flour, is convenience. It combines flour, baking powder, and salt in one product, simplifying your ingredient list for quick recipes. This can save time during preparation and ensure consistent results. Self-rising flour is particularly advantageous for making biscuits and quick breads, where a light, airy texture is essential without the hassle of measuring and mixing multiple leavening agents.
  • Question: Where can I buy White Lily Unbleached Self-Rising Flour, 5-lb bags 2-Pack in UK?

    Answer: You can purchase White Lily Unbleached Self-Rising Flour, 5-lb bags 2-Pack on Ubuy. Ubuy is a reliable online platform that offers a wide selection of products, including baking essentials like this flour. With seamless sales and customer service, it's a great choice for those looking to buy specialty food items conveniently.

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GBP 33

Excluding VAT : VAT will be calculated on the checkout page

Order now and get it around Thursday, July 30

QTY:

Secured transactionsecured transaction

PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

Our Top Logistics Partners
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Fastest cross-border delivery

Features & Benefits

  • Made from 100% soft winter wheat
  • Ideal for biscuits, muffins, waffles, and pancakes
  • Highest quality ingredients since 1883
  • Pack of 2, 5 Pound bags

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