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Chocolate Mold S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds
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Chocolate Mold S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds
Make perfect chocolates each time with this S-shaped chocolate mold
Chocolate Mold S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds
Item #: 16828223

Chocolate Mold S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds

Item #: 16828223

GBP 18

Price Details

Price
GBP 18

Excluding Shipping, VAT & Custom charges ( Shipping, VAT and custom charges will be calculated on checkout.
If Item price + shipping is below GBP 135, 20% VAT will be calculated on checkout, if it is equal or above GBP 135, no VAT will be charged. )

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Make perfect chocolates each time with this S-shaped chocolate mold
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What Stands Out

Durable Material
Crafted from premium polycarbonate, this mold ensures longevity and resists cracking, providing high-quality results for countless chocolate creations.
Precise Detail
Designed for elegance, the mold allows for intricate designs, ensuring that your chocolates impress with professional-grade finishes, enhancing presentation for any occasion.
Easy Release
The non-stick surface enables effortless chocolate removal, making the baking process smoother and quicker, saving time and reducing frustration for both beginners and pros.

Product Details

Shop Chocolate Mold S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds online at a best price in UK. B07RYCRP27
  • Polycarbonate chocolate mold for baking
  • Mold size: 27.5x13.5x2.4cm (10.8*5.3*0.9inch)
  • Chocolate size: 5*2.5*1.5cm (1.97*0.98*0.59inch)
  • Mold weight: about 322g
  • Chocolate weight: 15g
  • Ideal for creating small chocolate treats
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Ideal for bakers looking to create intricate chocolate designs using durable polycarbonate molds.

  • Professional Chocolatiers

    Perfect for professionals needing high-quality molds that produce precision and detail in chocolate creations.

  • Home Cooks

    Great for home cooks wanting to experiment with chocolate making and create custom treats for occasions.

Not Suitable For
  • Casual Users

    Not suitable for users who occasionally make chocolates without the need for precision or detailed designs.

  • Soft Chocolate Makers

    Users making soft chocolates may not benefit from sturdy molds that are designed for hard chocolate forms.

  • Budget Shoppers

    Those on a strict budget might find this product too expensive compared to silicone alternatives.

Product Description

Chocolate Mold S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds

About This Item

Introducing our S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds - the must-have accessory for all chocolate lovers and bakers! This high-quality chocolate mold offers endless creative possibilities, allowing you to create beautiful and delicious treats for any occasion. Crafted from durable polycarbonate material, this chocolate mold is designed to withstand frequent use and ensure the perfect shape every time. Its sturdy construction also allows for easy filling and effortless removal, making your chocolate-making process a breeze.

Whether you're a professional pastry chef or a home baker, this versatile mold is suitable for all skill levels. The heart-shaped chocolate mold is perfect for creating romantic treats on Valentine's Day or anniversaries, while the truffle chocolate mold is ideal for making bite-sized delights that will impress your guests at parties or gatherings. Add a touch of festive cheer to your holiday celebrations with our Christmas and Easter chocolate molds.

From Santa Claus and reindeer-shaped chocolates to adorable bunnies and eggs, these molds will surely bring joy to your loved ones. For the animal lovers out there, our animal-shaped chocolate mold allows you to create cute and charming chocolates in the shape of various animals, such as bears, cats, and dogs. It's a perfect gift for children and adults alike! With this silicone chocolate mold, you have the freedom to experiment with different flavors, fillings, and decorations.

Get creative and make your chocolates truly unique and customized to your taste. Please note that this product is an international product and may differ from local products in terms of fit, age ratings, and language of product labeling or instructions. However, rest assured that our chocolate mold is designed to meet the highest standards of quality and functionality.

Whether you're a baking enthusiast or just looking for a fun and creative way to satisfy your sweet tooth, our S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds is an essential tool in your kitchen arsenal. Start creating delectable chocolates today and impress everyone with your homemade treats!.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are polycarbonate chocolate molds and why should I choose them?

    Answer: Polycarbonate chocolate molds are made from high-quality, durable plastic that offers exceptional clarity and a smooth surface finish. Choosing polycarbonate molds ensures consistent results and professional-looking chocolates. Their rigidity allows for intricate designs and prevents deformation during use, making them ideal for both beginners and seasoned chocolatiers. You can use these molds to create customized chocolates for events like weddings, birthdays, or corporate gatherings.
  • Question: How do I properly clean and maintain chocolate molds?

    Answer: Proper cleaning involves rinsing your chocolate molds in warm water and using a soft cloth to remove any residue. Avoid using harsh detergents or abrasive sponges, as they can scratch the surface. To maintain your molds, store them in a cool, dry place away from direct sunlight. This care ensures they remain in prime condition and offers consistent results in your chocolate-making endeavors, whether for fun or professional purposes.
  • Question: Can I use chocolate molds to make candies other than chocolates?

    Answer: Yes, chocolate molds can be versatile and used for creating various types of candies, such as gummies, or even soap or resin crafts. The designs of many molds are suitable for different applications, allowing you to explore unique creations. Experimenting with hard candy or gummy recipes can lead to delightful treats for special occasions or personal use, providing a creative outlet for your culinary skills.
  • Question: Are there specific temperature requirements when using chocolate molds?

    Answer: Indeed, working with chocolate molds requires attention to temperature. Chocolate should be tempered to ensure it sets correctly and maintains its sheen. The ideal temperature for dark chocolate is between 88°F to 90°F (31°C to 32°C), while milk and white chocolate should be tempered at slightly lower temperatures. Understanding these temperature guidelines helps achieve the best texture and finish for your chocolates, perfect for gifting or selling.
  • Question: What types of chocolate can I use with polycarbonate molds?

    Answer: You can use various types of chocolate, including dark, milk, and white chocolate, with polycarbonate molds. Additionally, compound chocolates or couvertures also work well. Each chocolate type may have different melting and tempering temperatures, so selecting the right one for your intended outcome is crucial. Using different chocolate types allows for creative layering, unique flavors, and stunning visual presentations in your final product.
  • Question: How do I remove chocolates from the molds without breaking them?

    Answer: To successfully remove chocolates from polycarbonate molds, let the chocolate cool and harden completely after pouring it in. Gently flexing the mold will typically help loosen the chocolate. Tap the mold lightly on the counter if needed. Proper tempering and pouring techniques also minimize breakage, ensuring that your chocolates come out intact. This technique is particularly beneficial for intricate designs that require delicate handling.
  • Question: Can I use these molds in the oven or microwave?

    Answer: Polycarbonate molds are not suitable for oven or microwave use, as high temperatures could warp or damage them. Instead, they are designed for chocolate and confectionery applications. For heating, consider using a double boiler or melting chocolate in a microwave-safe bowl. Sticking to these methods ensures the longevity of your molds while achieving optimal results in your chocolate-making process.
  • Question: What makes polycarbonate molds different from silicone molds?

    Answer: Polycarbonate molds offer superior stability, a higher quality finish, and precision in design compared to silicone molds. While silicone is flexible and easier to demold, it may not provide the same level of detail or professional look. Polycarbonate molds are ideal for creating glossy, professional-looking chocolates and are favored in professional settings, particularly for elaborate designs and fine finishing.
  • Question: How do I ensure my chocolates have a glossy finish?

    Answer: To achieve a glossy finish on your chocolates, careful tempering of your chocolate is essential. Using polycarbonate molds helps, as they maintain an optimal surface temperature during the pouring process, enhancing the shine. Additionally, pouring the tempered chocolate at the right temperature and allowing it to harden undisturbed can provide the perfect aesthetic, ideal for high-end chocolates or special occasions.
  • Question: Where can I buy Chocolate Mold S Chocolate Mold Polycarbonate Chocolate Mould Baking Molds in UK?

    Answer: You can buy Chocolate Mold S, Polycarbonate Chocolate Moulds, and Baking Molds from Ubuy in UK. Ubuy is known for its wide selection of quality products and international shipping options, making it a convenient choice for purchasing chocolate molds and other baking supplies.

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Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

GBP 18

Excluding VAT : VAT will be calculated on the checkout page

Order now and get it around Monday, July 06

QTY:

Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
  • dhl
Fastest cross-border delivery

Features & Benefits

  • Release the chocolate easily
  • Save your time
  • Made of food grade polycarbonate, BPA Free
  • Leaves a light film of cocoa butter for a gleaming finish
  • Easy to clean with hot water
  • Size of mold: 27.5x13.5x2.4cm
  • Size of chocolate: 5x2.5x1.5cm
  • Weight of mold: about 322g
  • Weight of chocolate: 15g