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Item #:
161892545
Rick Stein's Secret France, (Hardcover)
Item #:
161892545
GBP 65
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Rick finds the true essence of a food so universally loved, and far easier to recreate than you think.
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Product Details
- Real French home cooking with all the recipes from Rick's new BBC Two series.Over fifty years ago Rick Stein first set foot in France. Now, he returns to the food and cooking he loves the most ... and makes us fall in love with French food all over again. Rick's meandering quest through the byways and back roads of rural France sees him pick up inspiration from Normandy to Provence. With characteristic passion and joie de vivre, Rick serves up incredible recipes: chicken stuffed with mushrooms and Comté, grilled bream with aioli from the Languedoc coast, a duck liver parfait bursting with flavour, and a recipe for the most perfect raspberry tart plus much, much more. Simple fare, wonderful ingredients, all perfectly assembled; Rick finds the true essence of a food so universally loved, and far easier to recreate than you think.
| Book format | Hardcover |
| Fiction/nonfiction | Non-Fiction |
| Genre | Cooking, Food & Wine |
| Publication date | October, 2019 |
| Pages | 320 |
| Reading level | General |
| Subgenre | Individual Chefs & Restaurants |
| Series title | No Series |
| Edition | 1 |
| Publisher | BBC Books |
| Original languages | English |
| Language | English |
| Is collectible | N |
| Binding type | Case Binding |
| Recording time | 0 min |
| Retail packaging | Single Piece |
| Assembled product dimensions (l x w x h) | 7.70 x 1.20 x 9.80 in (19.6 x 3 x 24.9 cm) |
| Assembled product weight | 2.85 lb (1.29 kg) |
| Bisac subject heading | Cooking |
Product Description
Rick Stein's Secret France, (Hardcover)
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Customer Questions & Answers
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Question:
What type of recipes can I expect from this book?
Answer: You will find traditional French recipes, including mains, desserts, and more, inspired by Rick Stein's travels through France. -
Question:
Is this book suitable for beginner cooks?
Answer: Yes, the recipes are designed to be simple and accessible, making them perfect for cooks of any skill level. -
Question:
When was this book published?
Answer: Rick Stein's Secret France was published on October 31, 2019.
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GBP 65
Excluding VAT : VAT will be calculated on the checkout page
Order now and get it around Wednesday, September 30
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Only 1 item left in stock.
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Features & Benefits
- Discover authentic French recipes from Rick Stein's latest series.
- Over 50 years of culinary passion distilled into one cookbook.
- Learn simple yet delicious dishes like chicken with mushrooms and Comté.
- Experience the flavors of France from Normandy to Provence.
- Perfect for both beginners and seasoned cooks.
- Recreate beloved French classics with ease.
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