Organic Tattva Black Urad Dal Whole (4 lbs) - Black Lentils Organic, Gluten Free, Vegan & Kosher - Unpolished Gram Beans Lentils Dry - Protein &
GBP 17
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Organic Tattva’s urad dal boasts high protein content with plump, pleasing grey-black beans, all grown without pesticides and fertilizers.
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Product Details
| Product Dimensions | 11.81 x 7.09 x 3.35 inches (30 x 18 x 8.5 cm); 4 Pounds (1.81 kg) |
| Manufacturer | Global Agro Commodities LLC |
| Units | 64.0 Ounce |
| Brand Name | ORGANIC TATTVA |
| Specialty | Kosher,Organic |
| Protein | 433.26 Grams |
| Allergen Information | Allergen-Free, Gluten Free |
| Vitamins And Minerals | 12.36, 660.93 Milligrams |
| Item Form | Whole |
| Diet Type | Kosher, Vegan, Vegetarian |
| Coin Variety 1 | Lentils |
| Flavor | Natural |
| Unit Count | 64.0 Ounce |
| Container Type | Vacuum-sealed box |
| Cuisine | Indian cuisine |
| Item Weight | 4 Pounds (1.81 kg) |
| Item Package Weight | 1.91 Kilograms |
| Number of Items | 1 |
| Size | 64 Ounce (Pack of 1) |
Who Should Buy?
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Health-Conscious Consumers
Perfect for those seeking organic, nutritious ingredients to enhance their balanced diets and overall wellness.
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Vegetarian and Vegan Diets
Ideal for individuals following plant-based diets, as urad black provides essential protein and fiber.
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Culinary Enthusiasts
Great for home cooks and chefs looking to create authentic Indian dishes like dal or various lentil recipes.
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Non-Vegetarian Diets
May not appeal to those who prefer meat-based proteins over plant-derived options in their meals.
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Immediate Consumption Needs
Not suitable for users looking for quick ready-to-eat meals; requires soaking and cooking time.
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Casual Ingredient Users
Users who rarely cook or prefer pre-packaged meals may find this product unnecessary and inconvenient.
Product Description
Organic Tattva Black Urad Dal Whole (4 lbs) - Black Lentils Organic, Gluten Free, Vegan & Kosher - Unpolished Gram Beans Lentils Dry - Protein & Fiber Rich Plant Nutrition - USDA Certified Legumes
Customer Questions & Answers
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Question:
What are the nutritional benefits of Organic Urad Black Whole?
Answer: Organic Urad Black Whole is rich in protein, dietary fiber, and essential vitamins and minerals, making it an excellent addition to your diet. It contains high levels of iron, potassium, and magnesium, which are vital for maintaining healthy blood pressure and muscle function. Incorporating urad dal into your meals can enhance your overall nutritional intake, particularly for vegetarians and vegans looking for plant-based protein sources. You can use it in soups, stews, or even traditional lentil dishes for a wholesome and nutritious meal. -
Question:
How should I store Organic Urad Black Whole?
Answer: To maintain freshness, Organic Urad Black Whole should be stored in a cool, dry place and sealed in an airtight container. This helps protect it from moisture and pests, preserving its flavor and nutritional quality. Using a vacuum pack, like the one in which this product is packaged, is ideal for long-term storage as it minimizes exposure to air. You can keep it in your pantry or kitchen cabinet, ensuring it's accessible for your favorite recipes when needed. -
Question:
Can Organic Urad Black Whole be used in gluten-free recipes?
Answer: Yes, Organic Urad Black Whole is naturally gluten-free, making it a suitable ingredient for those with gluten sensitivities or celiac disease. It can be used to create a variety of dishes, including gluten-free bread, pancakes, and dosa, a popular Indian fermented crepe. By grinding the urad dal into flour, you can maintain a nutritious and gluten-free diet while enjoying diverse culinary experiences. -
Question:
What is the best way to cook Organic Urad Black Whole?
Answer: The best way to cook Organic Urad Black Whole is to soak it in water for a few hours, which softens the dal and reduces cooking time. After soaking, rinse it thoroughly before adding it to your cooking pot with water or broth. You can then simmer it until soft, adding spices and aromatics like onion, garlic, or ginger for additional flavor. This versatile legume can be made into soups, curries, or served as a side dish alongside rice or flatbreads. -
Question:
Is Organic Urad Black Whole suitable for vegetarians and vegans?
Answer: Absolutely! Organic Urad Black Whole is an excellent source of plant-based protein, making it ideal for vegetarians and vegans. It can help meet your protein needs while providing essential nutrients. You can incorporate it into various dishes such as lentil salads, veggie burgers, or curries, thus enhancing your plant-based meal options while ensuring a balanced diet rich in protein and fiber. -
Question:
What recipes can I try with Organic Urad Black Whole?
Answer: There are numerous recipes you can create with Organic Urad Black Whole, including traditional Indian dishes like Dal Makhani or Vada, a savory lentil donut. You can also incorporate it into salads for added crunch and nutrition or blend it into a smooth paste for delicious dosa or idli. These recipes not only highlight the rich flavor of urad dal but also allow you to explore diverse culinary traditions. -
Question:
What differentiates Organic Urad Black Whole from regular urad dal?
Answer: Organic Urad Black Whole is cultivated without synthetic fertilizers or pesticides, providing you with a natural and chemical-free product. This organic designation often results in richer flavor and higher nutritional value compared to conventionally farmed versions. Additionally, supporting organic farming practices promotes sustainable agriculture and ecological balance, benefiting the environment and health-conscious consumers. Opting for organic products can enhance meal preparation with a focus on quality and sustainability. -
Question:
Can I sprout Organic Urad Black Whole?
Answer: Yes, you can sprout Organic Urad Black Whole! Sprouting increases its nutritional content by enhancing digestibility and increasing vitamin levels. To sprout, soak the dal overnight, then drain and keep it in a cool, dark place for a day or two, rinsing it periodically. Once sprouted, you can use it in salads, soups, or stir-fries, adding a crunchy texture and nutritional boost to your meals. -
Question:
What is the shelf life of Organic Urad Black Whole?
Answer: When stored properly in a cool, dry environment, Organic Urad Black Whole can last for a long time while retaining its quality. The vacuum-packed packaging helps extend its shelf life by minimizing exposure to air and moisture. It's always good practice to check the packaging for specific storage instructions and best-by dates, ensuring you enjoy the full flavor and nutritional benefits when you're ready to cook. -
Question:
Where can I buy Organic Urad Black Whole Packed in 4 LBS Vacuum Pack?
Answer: You can purchase Organic Urad Black Whole Packed in 4 LBS Vacuum Pack at Ubuy in UK. Ubuy offers a convenient shopping experience, ensuring that you can easily find this nutritious product and have it shipped right to your doorstep for your cooking needs.
ORGANIC TATTVA Lentils Editorial Review
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GBP 17
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Features & Benefits
- Organically grown in India without pesticides or fertilizers.
- High in protein, making it a perfect plant-based food choice.
- Non-GMO, vegan, vegetarian, and kosher certified.
- Comes with plump, grey-black beans for a superior taste.
- 100% natural legume for health-conscious consumers.
- Ideal for a variety of nutritious dishes.
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