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Cassava (Tapioca) Flour (16 oz, ZIN: 526208)
Cassava Flour is a gluten-free flour which is very versatile and ideal for gluten-free baking and cooking.
Cassava (Tapioca) Flour (16 oz, ZIN: 526208)
Item #: 96943589

Cassava (Tapioca) Flour (16 oz, ZIN: 526208)

Item #: 96943589

GBP 25

Price Details

Price
GBP 25

Excluding Shipping, VAT & Custom charges ( Shipping, VAT and custom charges will be calculated on checkout.
If Item price + shipping is below GBP 135, 20% VAT will be calculated on checkout, if it is equal or above GBP 135, no VAT will be charged. )

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Cassava Flour is a gluten-free flour which is very versatile and ideal for gluten-free baking and cooking.
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What Stands Out

Gluten-Free
Ideal for gluten-sensitive individuals, this cassava flour provides a healthy alternative for baking and cooking without compromising on taste or texture.
Versatile Ingredient
Perfect for various recipes, it works seamlessly in both sweet and savory dishes, enhancing meals while maintaining a consistent quality that caters to diverse culinary needs.
Non-GMO
Made from non-GMO cassava, this flour ensures a clean and natural option, appealing to consumers looking for responsibly sourced and high-quality ingredients for their kitchens.

Product Details

Shop Cassava (Tapioca) Flour (16 oz, ZIN: 526208) online at a best price in UK. B07G1DM6QN
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Gluten-Free Bakers

    Ideal for those who need gluten-free alternatives for baking bread, cookies, or snacks without compromising taste.

  • Paleo Diet Followers

    Perfect for individuals following the paleo diet, offering a natural, starchy carbohydrate option for various recipes.

  • Thickening Agents

    Great for cooks needing a gluten-free thickening agent for sauces, soups, and gravies without altering flavor.

Not Suitable For
  • Wheat Flour Users

    Not suitable for traditional bakers who rely on wheat flour for its unique gluten properties in recipes.

  • Low-Carb Dieters

    May not fit those on strict low-carb diets, as tapioca flour contains more carbohydrates compared to other flours.

  • Nut Allergy Sufferers

    Not recommended for those with nut allergies, as cross-contamination or similar products could pose risks.

Product Description

Cassava (Tapioca) Flour (16 oz, ZIN: 526208)

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Customer Questions & Answers

  • Question: Is Cassava Flour gluten-free?

    Answer: Yes, Cassava Flour is gluten-free and ideal for baking and cooking for those with gluten sensitivities.
  • Question: How should I store Cassava Flour?

    Answer: Store in an airtight container in a cool, dry place and use within one year of purchase for best results.
  • Question: What can I use Cassava Flour for?

    Answer: Cassava Flour is perfect for gluten-free baking, cooking, and as a thickener for soups, sauces, and pies.

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Pros

  • Gluten-free alternative
  • High in resistant starch
  • Versatile for baking
  • Smooth texture for sauces
  • Easily digested

Cons

  • Limited to specific recipes

Product Price History

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