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Item #:
40596361
Original Milk Kefir Lebanese Starter COMPLETE SET w/ Grains - Active Probiotic Starter Cultures Easy Care Culture Bulgaros De Leche Reusable NO Loss
Item #:
40596361
GBP 43
Price Details
Price
GBP 43
Excluding Shipping, VAT & Custom charges ( Shipping, VAT and custom charges will be calculated on checkout.
If Item price + shipping is below GBP 135, 20% VAT will be calculated on checkout, if it is equal or above GBP 135, no VAT will be charged. )
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What Stands Out
Active Probiotic Cultures
This complete set includes live kefir grains, ensuring a rich source of probiotics that support gut health and boost your immune system naturally.
Easy To Use
With simple care instructions, making homemade kefir is hassle-free, allowing anyone to enjoy fresh, nutritious kefir without professional skills or equipment.
Natural Ingredients
Free from GMOs and gluten, this starter set prioritizes health, offering a wholesome option for those seeking organic and nutritious dietary choices without loss of nutrients.
Product Details
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those seeking natural, probiotic-rich foods to enhance gut health and overall well-being.
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Homemade Yogurt Enthusiasts
Perfect for individuals who enjoy making their own dairy products at home effortlessly with live cultures.
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Dietary Restriction Adherents
Useful for individuals seeking gluten-free and non-GMO options for their dietary needs without sacrificing nutrition.
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Beginners in Fermentation
Not suitable for those unfamiliar with fermentation processes, as it requires specific care and attention.
Product Description
Original Milk Kefir Lebanese Starter COMPLETE SET w/ Grains - Active Probiotic Starter Cultures Easy Care Culture Bulgaros De Leche Reusable NO Loss Of Nutrients Natural, Non GMO, Gluten Free HomeMade
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is the Original Milk Kefir Lebanese Starter COMPLETE SET?
Answer: The Original Milk Kefir Lebanese Starter COMPLETE SET includes live kefir grains that serve as active probiotic cultures for home fermentation. This set is designed to allow you to produce your own kefir, a nutritious and creamy dairy beverage known for its health benefits, at home. Using this starter, you can easily cultivate kefir, enhancing your diet with probiotics that support digestion and overall gut health. -
Question:
How do I use the kefir starter culture?
Answer: To use the Original Milk Kefir starter culture, simply add the kefir grains to fresh milk and let it ferment at room temperature for 24 to 48 hours. After fermentation, strain the grains and enjoy your homemade kefir. Maintaining the culture is straightforward—just feed it with fresh milk regularly. This process allows you to effectively manage and produce a continuous supply of fresh kefir for your health and wellness routine. -
Question:
Is the kefir made from this starter culture gluten-free and non-GMO?
Answer: Yes, the kefir produced using the Original Milk Kefir Lebanese Starter is both gluten-free and non-GMO. The kefir grains used in this culture are natural and free from artificial additives. This makes it an excellent choice for individuals with dietary restrictions or those looking to maintain a clean and healthy diet. Incorporating this kefir into your daily routine can support a balanced lifestyle while enjoying its delicious taste. -
Question:
How often can I reuse the kefir grains?
Answer: The kefir grains in the Original Milk Kefir Lebanese Starter can be reused multiple times, typically for several batches of kefir. After each fermentation, rinse the grains with non-chlorinated water and return them to fresh milk. With proper care and feeding, these grains can last for an indefinite period, allowing you to continuously produce probiotic-rich kefir at home, thus promoting sustainable living and reducing waste. -
Question:
Can I use different types of milk with this starter culture?
Answer: Absolutely! The Original Milk Kefir starter culture is versatile and can be used with various types of milk, including cow, goat, or sheep milk. You can also use non-dairy milk alternatives, like coconut or almond milk, although results may vary. Experimenting with different milk types allows you to tailor the flavor and creamy texture of your kefir, making it suitable for various dietary preferences or taste preferences. -
Question:
What are the health benefits of homemade kefir?
Answer: Homemade kefir made from the Original Milk Kefir Lebanese Starter is packed with probiotics, vitamins, and minerals that contribute to improved digestive health, a boost to your immune system, and enhanced nutrient absorption. Regular consumption may help alleviate digestive issues like bloating or lactose intolerance. Including kefir in your breakfast smoothies, salad dressings, or simply as a refreshing drink can be a delicious way to improve your overall well-being. -
Question:
How should I store the kefir grains?
Answer: To properly store your kefir grains from the Original Milk Kefir starter culture, always keep them submerged in milk in the refrigerator if you're not using them daily. For long-term storage, you can dehydrate the grains or freeze them, but make sure to rehydrate or thaw them properly before use. This ensures that you preserve the quality and activity of the grains for continuous kefir production. -
Question:
How long does it take to ferment the kefir?
Answer: The fermentation time for kefir using the Original Milk Kefir starter culture usually ranges from 24 to 48 hours. Environmental factors such as temperature can affect the fermentation process—warmer temperatures will speed it up while cooler ones will slow it down. Monitoring the taste and consistency will help you determine the ideal fermentation time that best suits your preferences for taste and texture. -
Question:
Are there any specific recipes to try with homemade kefir?
Answer: Yes! Homemade kefir from the Original Milk Kefir starter is highly versatile. You can use it in smoothies, salad dressings, marinades, or even in baking to add moisture and tangy flavor. A simple idea is to blend kefir with fruits for a refreshing smoothie or use it as a base for delicious salad dressings enriched with probiotics, enabling you to subtly enhance everyday meals while enjoying its unique taste. -
Question:
Where can I buy Original Milk Kefir Lebanese Starter COMPLETE SET?
Answer: You can buy the Original Milk Kefir Lebanese Starter COMPLETE SET with grains on Ubuy. They offer a wide selection of starter cultures, ensuring you receive quality products to enhance your home fermentation experience. Ubuy provides a user-friendly platform to securely purchase the kefir culture you desire, making it easy to start your journey of homemade probiotic beverages.
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GBP 43
Excluding VAT : VAT will be calculated on the checkout page
Order now and get it around Wednesday, August 12
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Kefir is a powerful probiotic with antibacterial properties
- Improves bone health and is low in lactose
- Made from fermented milk of cow, goat, sheep, or vegetal milk
- Rich in protein, calcium, phosphorus, vitamin B12, and more
- Ideal for a balanced diet and providing the energy you need
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