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- Jikko SteelFang Edition Japanese Brisket Knif...
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Item #:
177335145
Jikko SteelFang Edition Japanese Brisket Knife 12 with Olive Wood & Blue Epoxy Handle | Premium Butcher & Carving Knife for Meat, BBQ, and Brisket
Item #:
177335145
GBP 63
Price Details
Price
GBP 63
Excluding Shipping, VAT & Custom charges ( Shipping, VAT and custom charges will be calculated on checkout.
If Item price + shipping is below GBP 135, 20% VAT will be calculated on checkout, if it is equal or above GBP 135, no VAT will be charged. )
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Imported from USA store
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Excluding VAT : VAT will be calculated on the checkout page
Order now and get it around Sunday, August 02
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The SteelFang Edition reimagines the art of carving — a long, purpose-built blade for brisket, ribs, BBQ, and roasts.
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What Stands Out
Superior Blade Sharpness
The 12-inch ultra-sharp stainless steel blade ensures effortless slicing, making it ideal for brisket and barbecue enthusiasts seeking precision in meat preparation.
Elegant Handle Design
Featuring a unique olive wood and blue epoxy handle, this knife combines beauty and functionality, providing a comfortable grip while enhancing your kitchen's aesthetics.
Versatile Usage
Designed for butchering and carving, this knife is perfect not only for brisket but also for various meats, catering to both amateur and professional cooks alike.
Product Details
| Item Weight | 1.2 lbs (540 grams) |
Who Should Buy?
-
BBQ Enthusiasts
Ideal for individuals who regularly host BBQs, ensuring precise and efficient slicing of briskets and meats.
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Professional Chefs
Perfect for culinary professionals needing a reliable, sharp tool for butchering and serving meats with finesse.
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Gift Seekers
An excellent gift option for meat lovers or cooking enthusiasts, combining functionality with beautiful design.
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Beginners
Novice cooks may find the knife too sharp and require significant skill for safe, effective handling.
Product Description
Jikko SteelFang Edition Japanese Brisket Knife 12 with Olive Wood & Blue Epoxy Handle | Premium Butcher & Carving Knife for Meat, BBQ, and Brisket Slicing Ultra Sharp Stainless Steel Blade
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Customer Questions & Answers
-
Question:
What material is the blade made of?
Answer: The blade is forged from AUS-8 Japanese high-carbon stainless steel. -
Question:
Is this knife suitable for professional use?
Answer: Yes, it is professional-chef approved and designed for precision cutting. -
Question:
How many pieces of the SteelFang Edition are available?
Answer: Only 500 pieces have been made, making it a limited-edition item.
Jikko Carving Knives Editorial Review
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GBP 63
Excluding VAT : VAT will be calculated on the checkout page
Order now and get it around Sunday, August 02
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
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Fastest cross-border delivery
Features & Benefits
- Exceptional craftsmanship designed by Renji Amono.
- Unique Olive Wood and Resin handle with a polished finish.
- Precision AUS-8 Japanese high-carbon stainless steel for durability.
- 15° razor edge for superior sharpness over traditional blades.
- Limited-edition with only 500 pieces available.
- Perfect gift for BBQ lovers and professional chefs alike.
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